Copy of Copy of Acatapec.jpg

La Corona

Global Ref. #: P000206
Producer and/or Farm: Epifanio Cruz García
Location (country, region): Finca Peñafiel, la Cañada, Oaxaca
Harvest (months): March-May
Altitude (meters above sea level): 2718 masl
Varietal: Bourbon & Typica
Soil Type: Calcareous
Processing: Washed, triple ferment
Drying: African beds
Grade/Grain Pro: Specialty grade / eco tact

Taste Profile/Cupping Notes: Bright, butter, caramel, chocolate, citrus, green apple, juicy, medium, sugar cane, sweet


Story:
Don Epifanio and his family worked hard this year to bring us this microlot, and the results are exceptional. Don Epifanio firmly believes that constant training and teamwork leads to a better harvest every year.

Misc. Notes:
Santa Cruz Acatepec is in the La Cañada region of Oaxaca. Its territorial area is 8 square miles with a total population of 1470 inhabitants. Santa Cruz Acatepec sits high, between 1400 and 1600 meters above sea level. Here the climate is semi-warm and humid with an average temperature of 62 °F.